Helene henderson bio
Helene henderson bio and wife
Helene henderson bio and husband!
Hi! I'm Helene. I started Malibu Farm in 2008, teaching cooking classes out of my home, and hosting farm dinners in my backyard.
Helene henderson bio
In September 2013 I opened the original casual counter service cafe at the end of the Malibu Pier. In July 1015 I opened a second full service restaurant at the beginning of the pier. A few years later in Lido Marina Village, and in 2023 we flew north to outside San Francisco in Tiburon and south to San Diego at Seaport Village.
We even ventured across the ocean to Lanai, HI, to the BIG APPLE, New York, NY and even sprouted seeds abroad to Japan.
Although we have grown like wild weeds we are still a locally owned small business. Our food is super simply prepared, there are no secret ingredients, and many of you have been to my home picking produce and cooked the very same recipes we use at all our locations.
The original Malibu farm cookbook as well as the second book Sunrise to Sunset is available online, and in bookstores.
The original cooking class